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Description
Our Wild Salmon is caught in the icy waters of the Pacific Northwest. The Sockeye's deep red firm flesh makes it the richest and most sought after of the pacific salmon varieties. This premium Salmon is perfectly smoked and fully cooked, then gently vacuum-sealed in its own delicious juices. Ready-to-serve, just open and enjoy! No refrigeration required until you open pouch.
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Salmon Fillet
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